大家好，感谢邀请，今天来为大家分享一下西餐菜单中英文的问题，以及和中英文西餐厅菜单PPT的一些困惑，大家要是还不太明白的话，也没有关系，因为接下来将为大家分享，希望可以帮助到大家，解决大家的问题，下面就开始吧！
本文目录
一、食物名中英文对照
1、以下是各个菜的英文名，都是常吃的家常菜：
2、烧茄子braised eggplant with soy sauce;
3、西红柿炒鸡蛋，Scrambled egg with to to *** to
4、鸡肉炖土豆:stewed chicken with potato
5、炒土豆丝，stir fried Potato strips
6、鱼香肉丝stir-fired shredded pork with chili sauce
7、醋溜白菜片，fried cabbage with so *** sauce
8、麻辣烫，tingling spicy hot pot
9、烧饼 Clay oven rolls油条 Fried bread stick水饺 Boiled dumplings
10、馒头 Steamed buns饭团 Rice and vegetable roll皮蛋 100-year egg
11、咸鸭蛋Salted duck egg豆浆 Soybean milk
12、稀饭 Rice porridge白饭 Plain white rice糯米饭Glutinous rice
13、刀削面Sliced noodles麻辣面Spicy hot noodles乌龙面Seafood noodles
14、板条 Flat noodles榨菜肉丝面Pork, pickled mustard green noodles
15、紫菜汤Sea *** soup牡蛎汤Oyster soup蛋花汤Egg& vegetable soup
16、臭豆腐Stinky to *** Smelly tofu)油豆腐Oily bean c *** d虾球 Shrimp balls
17、春卷 Spring rolls蛋卷 Chicken rolls肉丸 Rice-meat dumplings
18、烤鸡 roast chicken/broiled chicken
19、葱花炒鸡蛋 scrambled eggs with scanllion
20、蛋炒虾 stir-fried shrimps in eggs
21、西红柿炒鸡蛋 stir-fried eggs with to *** to
22、pickle and duck kidncy:榨菜鸭肾
23、Sea *** and pork slice:海草汾蹄
24、Sea *** and jeely fish:海草海哲
25、Bird nest egg custard tart:白玉燕窝挞
26、Black sesame soft ball:擂沙甜汤丸
27、Steamed egg custard bun:世蒸奶皇包
28、Crisp egg sustard tart:酥皮焗蛋挞
29、Thousand layered sweet cake:花心千层糕
30、Baked egg custard bun:菠萝奶皇包
31、egg custard soft cake:奶皇煎软饼
32、fresh *** ngo pudding:鲜芒果布丁
33、coco-banana soft custard:椰汁香蕉糕
34、T *** tle shell jell-o:滋补补伏苓膏
35、coco glutinous cake:椰蓉糯米糕
36、coco-peanut chess cake:麻蓉酥饼
37、salty fish chicken fried rice:咸鱼鸡粒炒饭
38、dried scallop egg whit fried rice:瑶柱雪山炒饭
39、diced abalone jade fried rice: *** 碧绿炒饭
40、stir-fried sticky rice:生炒糯米饭
41、fu-jian shreds fried rice:福建炒饭
42、seafood shark&# *** ;'s fin fried rice:海皇炒饭
43、红烧鱼 braised fish in soy sauce
44、清蒸桂鱼 steamed *** ndarin fish with white sauce
45、家常黄鱼 home style yellow croaker
46、松鼠/葡萄/菊花鱼 deep fried fish cut in the shape of a squirrel,a spring of grapes,or a chrysanthemum flower
47、清炖甲鱼 clear-simmered soft shelled t *** tle
48、八宝鲫鱼 fried crucian carp with stuffings
49、青黄对虾 boiled prawns in salty water
50、炒虾仁 fried shrimp meat balls
51、虾炒肉元 stir fried shrimp with meat balls
52、番茄炒虾 stir-fried shrimps with fresh to *** to
53、红烧海参 braised sea cucumber in soy sauce
54、炖鱼翅 stewed shark&# *** ;'s fin
55、什锦火锅 Mongolian hot pot with ten ingre *** nts
56、煮豌豆,玉米,青豆 boild green pea,corn,green beans
57、主食与点心 satble food and dim son
58、兰州拉面 Lanzhou stretched noodles
59、豆粉丝 fengsi,bean starch noodles
二、一份西餐菜单
Fragrant duck tongue of sauce(duck tongue 200g) 18yuan
Quick-boilde Mutton(mutton 200g)
Vinegar pepper jellyfish(jellyfish 200g)
Spicy dried bamboo shoot pork tripe(dride bamboo shoot 20g pork tripe 180g)
The farmer dried fingerling(fingerling 200g)
Liquor-sat *** ated dried fish(dried grass carp)
West Lake sauce duck(sauce duck)
Chicken juice aspic(chicken juice aspic)
Wine fragrant phoenix's claw(chook’s claw)
Brine goose's wing(goose’s wing)
Brine chicken's wing(chicken’s wing)
Tai Cai goober(goober and Tai Cai)
caraway Gan Si(caraway and Gan Si)
The full set jump(shrimp) c *** rent price
Sichuan's pickles(cabbage)
Orange fragrant horse's hoofs(horse’s hoofs)
onion oil bamboo shoot(bamboo shoot
Ban shuang cui(bamboo shoot, radish)
Eight treas *** e vegetableses of home town(c *** rent vegetableses)
Spicy dried bamboo shoot(bamboo shoot)
The chicken juice mixs the cucumber(cucumber)
Delicacy preserved egg(preserved egg)
Eight treas *** e bean c *** d(bean c *** d)
Dried bamboo shoot and greengrocery(dried bamboo shoot,greengrocery)
日式飘香卷(三明治、香蕉、豆沙)1.5元/只
Japanese float fragrant winding(sandwich,banana, sweetened bean paste)1.5yuan each
碧绿蒸饺(鸡脯肉、鲜蘑菇、菠菜汁)1.5元/只
Bi Lv dumpling(chicken, fungus, spinach juice)1.5yuan each
三鲜锅烙(虾仁、韭菜、金针茹)1.5元/只
Three Xian Guo Lao(shrimp,leek, mushroom)1.5yuan each
The ice flower fried dumpling(leek, dogmeat)1yuan each
灌汤小笼包(皮冻、猪肉末)10元/笼
Infuse the soup *** all steamed bun(flo *** ,dogmeat)
香芋棉花球(棉花糖馅、香芋)1元/只
The pan of three kinds of delicacies is baked
Sweet round flat cake of sesame
Snow vegetables dough drop soup
Custard soup page of the meals before the guest
Razor clam's custard of fragrant celery
宋嫂鱼羹(笋丝、香菇丝、青红椒丝各10g、鱼丝100g)
Sister-in-law Sung's fish thick soup
四季开胃羹(鸭血、豆腐50g、香菜)
Open the sto *** ch thick soup all the year round
芹菜叶豆腐羹(豆腐丝、红椒丝、川葱叶)
Celery leaf's bean c *** d thick soup
Fine and soft custard of winter of dried scallop
三、中英文西餐厅菜单PPT
【西餐厅菜单】西餐厅中英文菜单名称西餐菜单设计
西餐菜单（Western-style food menu)
1、鲜果海鲜沙拉（Seafood Salad with Fresh Fruit）
2、蔬菜水果沙拉（Salad Nicoise）
1、奶油蘑菇汤（Cream of Mushroom Soup）
2、番茄浓汤（Traditional To *** to Soup）
3、西兰花蘑菇浓汤（Broccoli and mushroom soup）
炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls
烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries
西冷牛排配红酒少司 Roast Beef Sirloin Steak with Red Wine Sauce
青椒汁牛柳 Beef Tenderloin Steak with Green Peppercorn Sauce
蒜茸大虾 Grilled King Prawns with Garlic Herb Butter
海鲜通心粉 Macaroni with Seafood
肉酱意大利粉 Spaghetti Bolo *** aise
金枪鱼三文治 Tuna Fish Sandwich
烤牛肉三文治 Roasted Beef Sandwich
英式水果蛋糕 English Fruit Cake
绿茶奶酪蛋糕 Green Tea Cheese Cake
意大利提拉米苏 Italian Tiramisu
巧克力榛子蛋糕 Chocolate Hazelnut Cake
白巧克力奶油布丁 White Chocolate Brulee
巧克力冰淇淋 Chocolate Ice Cream
绿茶冰淇淋 Green Tea Ice Cream
*** 莲子银耳羹 Can *** d Lotus Seed& White Fungus Soup
巧克力奶昔 Chocolate Milk Shake
四、英文菜名大全有哪些
1、西餐 Western-style food; Western-style cuisine; Western-style dish
2、西式自助餐 buffet自助早餐 buffet breakfast.
3、A.一般咖啡:单品(single estate)+综合(blend)
4、Hawaiian Kona夏威夷科那 Colombian哥伦比亚
5、Mendeling曼特宁 Kenya AA肯亚特极
6、J *** a爪哇 Kilimonjaro吉利马扎罗
7、有各种不同口味,视店家作本日咖啡 *** ryday blend
8、B.花式咖啡:加入各种口味的糖浆(syrup);鲜奶油(whipped cream)少许酒
9、Ice Coffee也算花式咖啡一种,但在国外较少见°
10、加入蒸牛奶(steamed milk)基本作底
11、Mochaccino摩卡其诺(加巧克力酱)
12、Espresso分为单份浓度(Single)和双份浓度(Double)
13、Cocktail fork: seafood or fruit cocktail, lobster, and for serving pickles or olives.
14、开胃食品餐叉：吃海鲜、开胃水果、龙虾时用，吃泡菜、橄榄的时候也可以用它。
15、Salad fork: salads, fish, pies, pastries, and cold meats.
16、沙拉餐叉：吃沙拉、鱼肉、馅饼、点心以及冷盘时用。
17、Fish fork: in place of the dinner fork when fish is served.
18、餐叉：吃鱼的时候，鱼餐叉是用来替代正餐叉的。
19、Dinner fork: all entrees except fish.
20、正餐叉：除了鱼之外，适用于吃所有的主菜。
21、Steak knife: for cutting meats.
22、Fish knife: in place of dinner or steak knife when fish is served.
23、食鱼刀：吃鱼的时候用来替代餐刀和牛排刀的。
24、Butter knife: butter pats, soft cheeses, chutneys and relishes.
25、黄油刀：用来切小黄油块、软奶酪、酸辣酱以及开胃小菜。
26、Dinner knife: all entrees except fish.
27、正餐刀：适用于除了鱼之外的所有正菜。
28、Soupspoon: desserts, cereal, soup.
29、汤勺：用于甜点、麦片粥以及汤。
30、Teaspoon: coffee, tea, fruits, and some desserts.
31、茶匙：用于咖啡、茶水、水果以及某些甜点。
32、Iced b *** rage spoon: any tall b *** rage or dessert.
33、冰饮料勺：用于高脚杯的饮料或甜点。
34、Demitasse spoon: condiments, and c *** iar and after-dinner coffee.
35、小咖啡勺：用于调味品、鱼子酱以及餐后咖啡。
关于西餐菜单中英文到此分享完毕，希望能帮助到您。
